Everyday culinary creations from a girl who enjoys making magic in the kitchen.
Sunday, May 18, 2014
Cucumber Salad with Sweet Mirin and Sesame Seed Oil
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Cucumber Salad with Sweet Mirin and Sesame Seed Oil Ingredients: 2 seedless cucumbers, thinly sliced 1 shallot, thinly slic...
Wednesday, December 11, 2013
Parmesan Herb Scones
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I cooked brunch this past Sunday for my good friend and myself. The deal was that she would bring the drinks and I would cook some fantasti...
Thursday, December 5, 2013
Cranberry Pineapple Sorbet
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This one is a bit of a life hack for parties and get-togethers. Do you have an ice cream maker? If you do, go out and buy cranberry juice...
Tuesday, December 3, 2013
Thanksgiving Left-Overs
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I hope that everyone had a wonderful Thanksgiving! If you cooked as much food as my family and I did this past week, you are probably up t...
Tuesday, November 19, 2013
Gordita Salad with Baja Sauce
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It's time for a confession. My husband and I love Taco Bell. There, I said it. I'm not proud. Once every few weeks the husband ...
Thursday, November 14, 2013
Poison Apple Pie
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At one point in my past, I was a pirate. No, really. I worked as a pirate at the Pennsylvania Renaissance Faire in a big, red ship selling...
Tuesday, November 12, 2013
Bruschetta
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Lancaster County, PA, has the best produce. You can disagree with me (and honestly, that is TOTALLY fine), but where I grew up, you can...
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