Saturday, October 2, 2010

Japanese-Inspired Guacamole

I made a delicious Japanese avocado dip that I tried out on my fiance last week. You know what he said? I should mix it with my guacamole. So here it is, my very own Japanese fusion.



Japanese-Inspired Guacamole



3 ripe and very soft avocados
1 tomato, seeded and finely chopped
1/4 cup red onion, finely chopped
juice of 2 limes
2 teaspoons wasabi paste (adjust to spiciness)
1 teaspoon soy sauce
1 teaspoon rice vinegar

  1. Mash the avocados in a bowl with the lime juice, wasabi paste, soy sauce, and rice vinegar.
  2. Stir in the tomato and the red onion.
  3. Serve immediately with tortilla chips, raw veggies, or whatever else you enjoy with guacamole.

1 comment:

  1. I LOVE guacamole. This I'm going to have to try. Thanks Gretchen!

    ReplyDelete